Honey Mustard Dressing with Zing

• 1/4 C of Honey
• 1/4 C of Mayo (olive oil type is healthier)
• 1/2 C of Stone Ground Dijon Mustard (or preferred type)
• 1/2 tsp Salt
• Dash of pepper
• 1/4 tsp each of garlic powder, cayenne, and smoked paprika or other herbs or spices to taste
• Touch of lime or lemon juice (optional)

Whisk ingredients together in a small bowl, cover, and keep refrigerated.

Use as a dip, salad dressing, sandwich sauce, or whatever comes to mind.