Gluten-free Apple Cinnamon Muffins

Preheat oven to 375°

Muffin

• 1 1/2 C All-purpose Gluten-free Flour
• 3/4 C Honey
• 1/2 tsp Salt
• 1 tsp Baking Soda
• 2 tsp Baking Powder
• 2 tsp Cinnamon
• 1/3 C Unsweetened Applesauce
• 2 tsp Vanilla
• 1 egg
• 1/4 C Milk
• 1 1/2 C peeled, chopped apples

Glaze

• 2 Tbsp Butter
• 1/4 C Honey
• 1 Tbsp Lemon Juice

Combine flour, salt, baking soda, baking powder, and cinnamon. Mix in honey, egg, applesauce, vanilla, and milk. Fold in apples. Fill 12 greased muffin cups 2/3 full. Bake 17-20 minutes. Melt glaze ingredients together and brush on cooled muffins.